Slow Cooker Chili #Recipe

Slow Cooker Chili 2 lbs ground beefSeason with salt & pepper1 14.5 oz spaghetti sauce1 can of petite diced tomatoes1 can Rotel1 Onion, diced1 green bell pepper, diced1 clove minced Garlic2 T chili powder1 1/2 t cumin1/2 t salt1/2 t pepper1 can dark red kidney beans, rinsed Directions: 1. Brown meat with salt & pepper.... Continue Reading →

Slow Cooker Chili (Spicy)

Here is another Fall Favorite. Chili! I love Chili Season. You can make it so many different ways, but I like a more traditional chili. A lot of meat and veggies. And beans! I also like my chili to have a kick. So we make it spicy in our house. Cornbread is a great addition... Continue Reading →

Slow Cooker Roast

One of our favorite things to cook in the fall is a Roast. It’s super simple to make and pretty budget-friendly. Add salt, pepper and a bit of garlic powder to Roast. Then sear all sides. Place in slow cooker. And add other ingredients. Cook on HIGH for about 2 hours. Then turn to LOW... Continue Reading →

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