Popperbelly #Recipe

When I was a kid, we would go to the Greentree Festival in Kirkwood.One of my favorite food booths was always the one that made the pepper bellies. You slice open a bag of Fritos. Pour in some chili, sprinkle some cheese and add some onions, sour cream and jalapeños to top it off. It’s... Continue Reading →

Chili Dip #Recipe

I have been eating chili dip since I was a kid. My family would always have chili dip with Nacho Cheese Doritos at gatherings or holidays, along with a few other dishes. I remember the smell of dip and burning can of Sterno. I don't even know if they have those anymore, but it was... Continue Reading →

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