Frito Pie

Another perfect meal for the fall. It’s super easy and super budget friendly.

I have been eating Frito pie for years. When I was little, there was a festival we used to go to that had PepperBellies. It was a bag of Fritos opened up, chili, cheese and onions on Top. It was simple and easy to make and of course, portable.

Lately, Frito Pie has been a popular dish that I’ve seen pop up at other festivals and even fast food restaurants.

Heat chili.

Layer in a bowl as follows:

Crushed Fritos

Chili

Onions

Cheese

Top with sour cream (optional)

Frito Pie

1 can of chili, or homemade chili

Shredded cheese

Onion, diced

Fritos

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